10/02/2025
Vienna
$24.50
Our own blend roasted until the oils just begin to surface on the bean. The lightest of our dark roasts. We use a blend of Central and South American beans.
Indian "Monsooned" Malabar
$24.25
This coffee's uniqueness stems from the manner in which it is processed. Malabar is left to age naturally in the monsoonal weather of India. The coffee is reminiscent of the coffees from the days when sailing ships took months to reach Europe and coffees acquired a unique taste as a result of the long voyage through many climate zones. The monsoon process produces a very interesting and exotic coffee with a rich, full body and virtually acid-free.
Colombian Supremo
$24.25
From the state of Santander, this region is very lush with ideal rainfall, cloud cover and soil conditions. Using the original "Typica" trees produces a fruit which is characteristically bold in size, heavier in body with a softer but more pleasant acidity. Full body and aromatic, this coffee is truly a superior coffee.
Costa Rica La Minita
$25.75
From the Hacienda La Minita farm In Tarrazu comes one of the finest estate grown coffees in the world. Produced in very small quantities with sensitivity for the environment and the well-being of the workers there is no other coffee prepared so carefully. La Minita is a perfectly balanced coffee: sweet aroma, full body, great acidity and a clean aftertaste. In a word: elegant.
Panama Boquete
$24.75
A very fine, well-balanced mild coffee grown near the Costa Rica border. Panama produces a full-bodied cup with delicate acidity that is famous for its smoothness and character, with distinct chocolate undertones.
Sumatra Mandheling Decaf
$24.25
Our Sumatra is grown in west-central Sumatra and considered the best of the Sumatra coffees. This bean possess a smooth, full-bodied characteristic as well as a strong earthy flavor.
