12/13/2025
Italian
$24.50
Our medium dark roast, a deep umber in color with a shiny surface. Our own special blend of Indonesian, African and South American beans.
Milano Blend
$24.75
A blend that was originally built around the traditional espresso styles found in Milan. We have kept the round and rich length of this roast while adding some sweetness from different beans. Very popular and the blend we use for our espresso in the store.
Ethiopian Yirgachefe
$24.25
From the birthplace of coffee! Of all the fine and complex coffees grown in Ethiopia, Yirgachefe is the rarest and most prized. Yirgachefe is a wet processed, washed coffee, possessing a delicate acidity and good body. Blueberry overtones and aroma, with a hint of floralness and wineyness in the finish. A Great stand alone coffee, but also a strong component in blends and espressos.
French
$24.50
Our darkest roast. Almost black with a rich oily surface with a sharp, slightly burnt flavor. We use a blend of Central and South American beans.
Brazil
$24.25
This coffee is grown in the southern part of the state of Minas Gerais, the area that produces the "Best of Brazil". The elevation is approximately 2,600 feet. The cup is medium bodied with a trace of earthiness and bears a subtle sweetness in its full flavor. The medium roast allows the unique flavor of this bean to linger.
Papua New Guinea
$24.25
Fine Arabica coffees were introduced to New Guinea in 1937 with plants from the Jamaica Blue Mountain. This wonderful coffee is from the Koban region where the best New Guinea coffees are harvested. Known for its great balance, low acid and excellent aroma.
Guatemala Huehuetenango
$24.25
From the central highlands of Guatemala, the state of Huehuetenango produces some of the finest coffees of Central America. Cultivated at an elevation of 5,000 feet and above, in our opinion the finest Guatemalan coffee. Huehuetenango is a coffee offering crisp, bright acidity and a hint of nuttiness.
Costa Rica La Minita
$25.75
From the Hacienda La Minita farm In Tarrazu comes one of the finest estate grown coffees in the world. Produced in very small quantities with sensitivity for the environment and the well-being of the workers there is no other coffee prepared so carefully. La Minita is a perfectly balanced coffee: sweet aroma, full body, great acidity and a clean aftertaste. In a word: elegant.
